Chicken and Broccoli Stuffed Shells

Chicken and Broccoli Stuffed Shells

Chicken and Broccoli Stuffed Shells

Ingredients
Pasta
  • 8 oz large pasta shells
  • 1 tablespoon olive oil
  • 1 lb boneless, skinless chicken breasts, cut into small pieces
  • 1 lb steamed broccoli, chopped
  • 8 oz cream cheese, softened
  • 1 egg
  • 4 oz shredded Mozzarella cheese
  • ½ cup grated Parmesan
  • 1 tablespoon fresh parsley, minced
Sauce
  • ½ cup butter
  • 1 clove garlic, minced or grated
  • 2 cups whipping cream
  • 4 oz shredded Mozzarella cheese
  • ¾ cup grated Parmesan

See full instructions on: www.tasteandtellblog.com

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